So we had a wonderful dinner at Kudos. :)
Can I say they have one of the best steak in town? Moreover, sitting in at one of the oldest historical building of Kota Kinabalu.
And also, the combination of bitter, sweet taste of the chocolate lava dessert was PERFECT as well!
- Starter -
Chicken and Avocado Salad.
- Starter -
Fresh Ravioli with a Tomato and Cream Sauce topped with Lumpfish.
- Main Dish -
Ocean-Farmed Salmon. Crunchy bacon, creamy mashed pumpkins. The salmon was delicious!
- Beef Steak -
Tender meat, creamy mashed potato, fresh vegetables. It was such a love. :)
Tender meat, creamy mashed potato, fresh vegetables. It was such a love. :)
- Dessert -
Chocolate lava! Bitter chocolate with combination of vanilla ice cream. It was PERFECT!
- Desserts -
They said there's always a space for desserts, definitely YES when I see their Tiramisu (with alcohol), Chocolate Lava and Passion Fruit Maringue kind of dessert, my eye blinked, when it melted inside my mouth, all of them just heavenly.
- Kudos Bistro -
Thanks Bae for bringing me out for a nice dinner!
Glad to be there and KUDOS will be one of the best place for steak and I just love to introduce the restaurant to my friends and family!
Facebook : Kudos Bistro
Location :
69, Gaya Street (inside Jesselton Hotel),
88000 Kota Kinabalu, Sabah, Malaysia.
Contact No. :
088-313 366