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Blend of Modern and Traditional - Le Meridien Kota Kinabalu #lemeridienkk

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 全面装修的 Le Meridien 酒店真的焕然一新, 不再像早期的“复古风”了!第一眼就着迷了,自己自然的想到出看看新的脸孔。

以下是那天邀请所拍的相片以及它们的自助餐,慢慢看吧。

The newly renovated Le Meridien in Kota Kinabalu was amazingly caught our attention. Blending in the inspiration from the surrounding and local tradition is a thumbs up. :) I always love the colours and tradition of Sabah.

 The following are the pictures I took during the hotel tour and buffet dinner invitation. Do enjoy. :)


- Latitude 05 -


- 酒店之招牌 The New signboard (left) and The Old one (right) -


- 大厅的天花板 The ceiling at the Lobby -

来自大海的印象 。

Inspired by the Ocean. Those are imaginary fishes.


- 享受美酒 The Lounge -

客人可以在此应酬朋友和客人。

Lounge for guests to chit chat and rest.


- 酒店大力推荐的糕点 Eclair -


- "Latest Recipe" -

这里是我们享用自助餐的餐厅。如果胃口不适合,客人还可以点菜。 

Where we had our buffet dinner and ala cart menu.


- 自助餐 Buffet @ "Latest Recipe" -



- 道地美食 Tuhau -

Le Meridien 的自助餐也包挂了本地土著的口味。这是 Tuhau

Due to the well respond on local delicacies, the hotel have "Tampatan Corner" whereby we can have local native delicacies during our buffet. The few famous one will be Tuhau, Ambuyat, Hinava et cetera...


-烤羊 Roasted Lamb -



 - 甜品 Desserts -


 - 甜品 Desserts -



- 印度烤饼 Indian Corner - Naan -


- Indian Corner -


- 第一次的 Ambuyat 经验 The First Experience -

有点怪怪的感觉,可是味道不错哦!Officially the first I had. 

Facebook : Le Meridien Kota Kinabalu


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